Ordering for Chef’s and Restaurants
Stemmler Farms specializes in producing microgreens for local and private chefs, high-end restaurants, farm-to-table restaurants, organic eateries, juice bars, vegan cafes, catering, and meal delivery services. Because most of our microgreens are grown to order, we generally require a bi-weekly or weekly commitment. This allows us to establish a steady growing cycle to fulfill the specific needs of each business, while guaranteeing a fresh harvest on the day of delivery.
Custom Order:
Our microgreens take 7-28 days to fully mature, lead time is based on the variety requested – i.e., micro herbs tend to take longer than standard greens.
We need a minimum of 2-3 weeks’ lead time on your first order & delivery. From there, we curate a growing and delivery schedule based on your needs.
Currently, our standard delivery days are Thursday and Friday. All requests for deliveries outside of our normal schedule will be considered and we will do our best to accommodate.
Delivery fees are calculated based on distance from Blue Point, NY.
Payment methods and options can be discussed based on the needs of each account.
2-3 weeks’ notice is required if the buyer discontinues with us as their supplier.
One-Time Orders:
Please inquire about weekly availability by submitting a contact form.
Microgreen availability that is not grown to order, will be limited and can vary on a week-by-week basis. All orders are first come, first served.
For questions about pricing or to begin establishing an account with us, please fill out an inquiry form and leave us a detailed message or e-mail us directly at admin@stemmlerfarms.com.